I am a kitchen adventurer who loves photography as much as I enjoy food flavors and colors. I appreciate every experience and every project. Every detail is an opportunity for me to shine and show the best of myself through a photograph.
I am based in the Netherlands, in a beautiful town called Wateringen. My work involves beautiful food imagery for outdoor campaigns, social media, and PR for restaurants and Chefs in Europe. This is complemented by many years of experience as Graphic and Visual Designer.
My expertise in Food Photography and Food Styling is backed by Le Cordon Bleu Paris, Leiths School of Food and Wine in London and Food Styling for Media The International Culinary Center ICC New York.
Awards and Certifications:
Check out social media feeds to learn more about my career and current work.
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Hello Coffee lovers! Here is the super popular cold brew coffee specially for these hot summer days! Enjoy it!
Hello Coffee lovers! Here is the (Korean/Indian) coffee everyone is talking about... whoever created it is a genius! If you want to give it a try, here is the recipe. Enjoy it!
Baking mode on! Today: Homemade Èclairs au Chocolat & Pistache Original recipe in french from Christelle Huet-Gomez, here is my interpretation with my little extra.
RECIPE INFO: 10 chocolate éclairs Preparation: 1 hour Cooking: 25 to 30 minutes Total: 1 h 30